Yesterday I ran 2.25 miles (in .75 mi increments with .3 mi walking in between each because, because-because, that's why) and did 49 push-ups. Two days before I did 50, though. Early this week I finished painting this, except it's not really finished, you just can't tell in the photo. Also, because Facebook was like, all about this photo and I wasn't honest there, I have to be honest here before we have any discussions about art, this is a paint-by-number painting. I fiddled with it some yes, but it's still paint by numbers. ugh wait is imgur ugly rn I made this cabbage dish over the weekend that's a cabbage sliced thin and basically boiled in beer with sausage over the weekend. It was good. I've been eating cabbage for days. Today i'm going to make a mushroom stroganoff and serve it over spaghetti squash. I'm not vegan or vegetarian (obviously - sausage with the cabbage) - but I'm trying this recipe just because it looked interesting. Except I don't have a blender, so I think my sauce is gonna be lumpy. Whatevs, still looks delicious. what else is going on in my life yesterday I impromptu called off sick and went to the beach for a few hours. (on top of running and push ups yes it's miraculous how one can do many things in a single day). i'm throwing a crazy party in about a month. my birthday is in about 5 weeks. I'm going to bring back Grubski I think maybe!
Thank you! I think I am going to have to start being more educated about work-out days and rest days soon, but for now I'm still a beginner so I think I'm mostly all right in just being one-on, one-off (it's just that i feel like my exercises are starting to really pile up on my "on" days and I need to figure out how to temper them/rotate them, so maybe my "off" days aren't all "off" but just different exercises)
Today I ran 2.3+ miles in 1.1 run, .25 walk segments (2) plus the spare change. I did 62 push ups in sets of 10, 10, 8 x 4, 6 x 2, and I watched a "friend" flirt with someone she knew I was mostly interested in before going to have dinner and drinks with her ex. There are some things that, in life, we realize we don't need. Like this friend.
Okay, so don't try that recipe without a blender. They're making cashew milk, basically, which isn't tough, but does require a blender. Alternatively, cashew milk which you boil down. Or - let's get real here - you're making a vegan recipe and you aren't vegan. Stroganoffs are made with sour cream. use sour cream. Also, fuck barley. Serve that shit over egg noodles like a civilized human being.
boil them and salt them? they do that to peanuts sometimes, don't they? could work.
As an alternative, get a spiralizer, and make zucchini pasta. It has a better texture than spaghetti squash, isn't sweet so it doesn't blow up your flavor (which could be a disaster with stroganoff), and you can make it in five minutes instead of hours. I'm a convert. You can pick up a spiralizer for about $10-15. Great investment if you're into non-pasta.