I was actually in the middle of cooking myself a meal when I read this! Ingredients, and a rough estimate of price: Potatoes: $0.90 Green Onions: $0.08 (no typo! Bundle of ten green onions for $.80. Cheaper and nicer taste.) Champignon (mushrooms): $1.40 Paprika (you call it bell pepper?): $0.80 (bought in bulk & frozen) Leek: $0.50 (bulk & frozen) Paprika powder: $0.10 Total: $3.78. Step up yo game, Rico. Granted: I didn't include meat. And it's not a particularly fancy dinner. But it's tasty as fuck. I have some ground chicken frozen that I couldn't added, which would be around $1.60 more. Recipe: Put oil and cut potatoes in pan. Add salt & pepper. Wait a while, then add the frozen veggies (leek & paprika). When they're starting to become cooked, add the green onion, champignon and a bunch of paprika powder. Taste, season as needed. Suggested Wine Paring:
I have no idea I never drink wine. Choose whatever.
You don't eat eggs? If I ever get to dictate the challenge, Ima be tempted to make it eggs. So versatile! Gotta be some egg dish you can stand eating...
Man, that sucks. Could be worse- have a friend who considers himself a foodie but can't stomach cheese in any form other than melted cheddar.
Hah, what if it's some Freudian isht? You afraid of long-term commitment (read: babies), or what?