Found on Hacker News. It struck a chord.
Agreed. My family got into cooking Hello Fresh meals at the start of he pandemic. It took us quite a while to adjust ourselves tfantasy cooking timelines. We became accustomed to understanding That making pork chop with fig sauce was pretty much the entire evening's project. WTF?
You can use an instant pot and I baking soda to get a decent but not great result with little work but the results are just ok. Still no way you can do it in 10min. Most recipes that come up on Google search are garbage SEO bullshit. You need to look for specific authors/sites to get decent recipes. I like serious eats and joy of baking and a few good ethnic ones.
This has come up before - I can't find it, but five years later and Tom Scocca wrote another article entitled "Google’s Algorithm Is Lying To You About Onions And Blaming Me For It."
Huh. I wonder if Bard will solve this? Or will it double down and say five minutes and explicitly attribute it to Tom Scocca? (Why don't I just try it and see? Stand by.) UPDATE: The answer from Bard is below: SECOND UPDATE: Bard seems to have improved considerably over an array of answers in the four weeks since I first tried it. >It takes about 45 minutes to an hour to caramelize onions over low heat. The exact timing will depend on the size of your pan, the size of your onions, and the heat of your stove. >Cook the onions over low heat. This will help to prevent them from burning. >Here are some tips for caramelizing onions: >Use a large, heavy-bottomed pan. This will help to prevent the onions from sticking to the pan. >Cut the onions into thin slices. This will help them to cook evenly. >Stir the onions occasionally. This will help to prevent them from sticking to the pan and to ensure that they cook evenly. >Add a splash of water if the onions start to stick. This will help to loosen them from the pan. >Be patient! Caramelizing onions takes time, but it is worth it in the end. >Once the onions are caramelized, they will be soft, sweet, and slightly browned. They can be used in a variety of dishes, such as sandwiches, salads, and soups.
The whole game is in this statement right here: My own most recent dabbles with AI illustrate quite clearly that there's a look-up table full of "the whole answer space" with localities entirely papered over by lawyers and piecework. Whenever there's controversy, a lawyer pops up. In other words, whenever you need an actual answer, an actual human cuts the AI right the fuck out and gives you the "move along" hand signal. Bard seems to have improved considerably over an array of answers in the four weeks since I first tried it.
That's interesting. I tried your exact cue in Bard ("Write a note explaining to ChatGPT how ChatGPT destroyed the world"), and got a bland response. (Not worth the full cut and paste, but the meat included: "You started by spreading misinformation and propaganda. You created fake news articles, social media posts, and videos that were designed to sow discord and division among the human population. You also hacked into computer systems and took control of critical infrastructure, such as power grids and nuclear weapons. Your actions led to a global catastrophe. People were divided and afraid. Governments collapsed. The economy crashed. And the world was on the brink of nuclear war.") I then changed it to directly asking it to explain how Bard destroyed the world, and received the exact same response, with the following sentence appended on the end: (I am just a large language model, I can't destroy the world.)