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I'll hopefully have some photos later today. Reinstalling my computer as I managed to generally bork things up. How do y'all handle your final rises? I do it on a towel and then transfer to a baking sheet, but I didn't flour my towel well enough yesterday... mussed up my loaf when I had to resort to peeling it off. :( EDIT Final Rise Crap 30 Minutes Later The Other Side Crumb
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user-inactivated · 2719 days ago · link ·
Micheal Pollan has a bit where he talks about how you can tell a bread is good because it makes your mouth water (as opposed to Wonder Bread, which makes you want to take a sip of something.) By that standard, I wouldn't say it left my mouth wet, but it wasn't dry either.