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How the... what...? Twenty-five hours? You don't have breakfast, so that's 107 minutes per meal (or three hours supermarket time per week and 87 minutes per meal). What are you making -- roast turkey? I cook dinner form scratch a few days a week. Any longer than 30 minutes to cook and 20 to clean and I'm annoyed. Lunch is ten minutes of cooking and five of cleaning. I would like to understand how you cook.
Oh, not me, but my wife comes close to it. She likes to have three prepared meals a day. Also, she likes Chinese food, which takes a lot of prep, mostly cutting vegetables. Dinners take more than an hour from beginning of prep to the end of clean up, and breakfast and lunch are probably near an hour each.