Thanks to Hubski, I had a wonderful dinner. Here is what I made: I have two hubskiers that I borrowed from here, ghostoffuffle and kleinbl00. Both suggested variations on tzatziki sauce and I incorporated aspects from each. But basically I took fuffle's and added lemon juice and dill per KB's suggestion. (action shot with my new toy -emulsion blender) Then, I took a big ole stick of butter and fried some garlic in it and added mushrooms and shallots until they carmelized/sweat. Then I sliced my cherry tomatoes and added them too. Then I added in my couscous to that mixture. I took the tofu and dipped it in the tzatziki and seasoned it prior to baking it at 425* for 30 minutes. Then I plated it, and ate it: Seriously, a damn fine dinner. Thanks
shout out: b_b, elizabeth, OftenBen, galen, c_hawkthorne, Quanttek, _refugee_, humanodon... you all may have once wondered, is thenewgreen really narcissistic enough to shout out to us regarding a dinner he had?.... well, wonder no more.
