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Tea as a base for a soup? -Interesting idea, report back your findings. Also, the #recipes tag isn't used enough in my opinion, feel free to show it some love.

One of my favorite drinks is called the Tea Thyme and is served at Grange Restaurant and Bar in Ann Arbor, MI. I believe ecib, b_b and mk have all at least tried the drink. It's pretty damn good. Here are the ingredients, though I'm not sure of the exact amounts:

  Black currant tea 
  thyme simple syrup
  Plymouth gin
  lemon juice
The other day I was juicing beets and thought to myself, "I should make beet infused simple syrup." -I'll do it one of these days and report back. Good question btw.