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I picked up a six pack sampler tonight.
This post didn't even cross my mind. The only beer with hops is the one in the middle, and it's an IPA. The others are wheats and ales. They are all from Michigan. There's also a number of good lagers to be found here too, and it seems to me that the popular microbrews have been recently competing to find a winner in that space. I get the sense that brewing is less hip here. A few people in my family have brewed at home, and most of them did it 15-20 years ago. Perhaps those hobbyist roots have an influence. The winters probably do too.
I like a Stella from time to time. Rolling Rock is my dive bar standard.