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thenewgreen · 4684 days ago · link · · parent · post: The United States of Food -- If you are in the US What is your state known for?
those are really beautiful. I love to eat/prepare mussels, that's why I asked about the beard. I always de-beard prior to cooking and it's a bit of a pain because you really have to tear at them and I feel bad knowing they're still alive. I usually prepare them with some white wine and garlic too. Delicious!!