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ThurberMingus · 2727 days ago · link · · parent · post: Fall Food Grubski - I made Butternut Squash Soup
I have only made an apple pie once. The recipe for the filling was just apples, sugar, and berries. And it cooked for ~45 minutes so the apples got soft and some of the juice from the apples dissolved all the sugar. It sounds like it may have been cooked too long, or maybe apples acted very different without sugar. I'm no expert though.