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Yeah we named them after the soon to be bride and groom. I premixed them in big glass things with spouts and then just had to do the float and throw and orange slice in.
We had about 100 people and didn't want to be making custom drinks all night so we just had these 2 for the liquor, plus a bottle of Maker's for the boys later in the night, lots of champagne and wine and then a keg of Longboard Lager outside. It went really well. I did make one girl a spiked shirley temple because she wanted something less sugary but that was the only custom drink I made. Made my life so much easier.