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and i don't remember where you mentioned it but vegan meat substitutes are actually popping off, i had some "sausages" that were shockingly good in both flavor and texture and i've kinda been craving them over the regular meat - i'm fine with eating the soy byproduct instead of the cow it would have gone to, it's actually praxis to cut out the middleman tbh smh btw
'twas chat. I think the sooner Americans realize that falafel is a better than eating a burger in effigy the happier we'll all be. There's plenty of delicious meaty things you can do with non-meat but in order to get it to where normies can access it easily we have to have Impossible Burgers.