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comment by ThurberMingus
ThurberMingus  ·  249 days ago  ·  link  ·    ·  parent  ·  post: Hubski Craft Fair v3.75 - March 19, 2020

Mostly malt extract or a mash with mostly grain?

I'm curious about the details if you use a lot of grains - everyone seems to have their own system mashing and separating.

I have the right equipment to do brew-in-a-bag brewing and helped some friends brew beer, but so far I've stuck to 1 gallon fruit wines.