The Cookie Crumbles: A Retracted Study Points to a Larger Truth
These difficulties are some of the reasons so much research on food and nutrition is done with animals, like mice. We don’t need to worry as much about I.R.B.s or getting a school on board. We don’t have to worry about mice noticing who’s recording data. And we can control what they’re offered to eat, every meal of every day. But the same things that make animal studies so much easier to perform also make them much less meaningful. Human eating and nutrition are typically more complex than anything a mouse would encounter.