The date: Saturday, April 2nd, sometime in the mid-afternoon or evening. We can go absolutely anywhere tasty but to start the conversation, two places I recommend are Birroteca, a craft-beer & wine and fancy pizza place with accommodating parking for those driving, and Koco's Pub, a mom-and-pop restaurant with the best crab-cakes around. But I would go anywhere :)
If this date and time don't work, we can also shoot for another weekend. Grubski 2016!