“This is an area I’m playing a lot more with now. Mayonnaise really works,” said Meathead Goldwyn, founder of the popular website, AmazingRibs.com and author of “Meathead: The Science of Great Barbecue and Grilling.” “It sticks really well to the food, helps release food from the hot grill surface, and gets a beautiful golden color.”


cgod:

Can't wait to try it.

I've been using it for grilled cheese for years, it's fantastic.


posted by thenewgreen: 373 days ago