1 oz vodka

1 oz gran marnier

1 oz Bacardi 151

1 lime wedge

Shake vodka and gran marnier over ice with juice from lime wedge. run rind over rim of martini glass; dip in baker's sugar.

pour gran marnier/vodka into martini glass. Using the back of a bar spoon, float 3/16"-1/4" of Bacardi 151 on top of mixture.

Light Bacardi. Serve flaming to customer, advise them to wait until the sugar starts to smell like caramel prior to extinguishing flames Then advise them to wait an additional 30 seconds so that caramelized sugar loses its commonality with napalm.

Enjoy.

A simple meal, cooked by simple means...

The Fire:

The Condemned:

The Implements of Destruction:

The Hanging:

The Torturing:

The Loyal Companion:

The Feast of the Damned (with fresh cut shoestring potatoes!):