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user-inactivated  ·  2449 days ago  ·  link  ·    ·  parent  ·  post: 4th Weekly Bakers' Thread

Not super uncomfortable, at least from a nutrition standpoint. My job is to pick up heavy boxes for a living. I can burn off pretty much anything I eat.

BUT.

This was my first pizza that was entirely plant based.

From an ethical point of view, I'm pretty comfy with that.

edit which isn't to say it was a perfect analog to traditional pizza... I had some grating issues...