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someguyfromcanada · 2923 days ago · link · · parent · post: Adventures in a Low Waste Kitchen - Stock
I had never thought about using onion skins. This is what I do when, among other things, I finish the $10 roasted chickens I buy and still have about 1/3 of the meat left. On a related note, every other week I put out a small bag of trash, one recycling bin full of paper and one half bin of cans, plastic, etc. I just noticed that every week the couple across the street put out 2 garbage cans full of trash, 1 paper recycling bin and 2 bins full of cans and things. I don't know how they do it.